Ingredients
Scale
- 16 oz Shaved steak
- 1 Green bell pepper
- 1 Large onion
- 4 slices of Pepper jack cheese
- ½ bag of Tater Tots
- ½ cup Chipotle mayo
- 1 tbsp steak seasoning
Queso
- 2 tbsp unsalted butter
- 8 oz evaporated milk
- 1/4 cup diced green chilies
- 1 cup pepper jack cheese, freshly shredded
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Dice up an onion and a green bell pepper
- Cook the onions and bell peppers for 5 to 7 minutes until soft
- Add some shaved beef and cook for 3 minutes on each side. Season with your favorite beef seasoning.
- Add three slices of pepper, jack cheese, then put the onions and peppers on top and mix it together.
- Warm up a side of your favorite queso.
- Remove once the cheese is melted.
- Assemble with crispy tots, queso, steak, peppers, and onions, chipotle mayo and cho on top.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
