Ingredients
Scale
- King’s Hawaiian Sweet Slider Rolls (Orange)
- 6 slices pepper jack cheese
- 6 slices provolone cheese
- 1 bag thinly SHREDDED lettuce
- 16 slices Salami
- 16 Large deli pepperoni
- 8 slices Large deli ham
- 4 thin Tomato slices
- Butter, parley, garlic powder for inside of top buns
- Optional: add pepperoncinis and thinly slice red onion to lettuce mixture
Creamy Italian Dressing
- 1 cup mayo
- 2 tbsp red wine vinegar
- 1 tbsp olive oil
- 1 tbsp Italian seasoning
Instructions
- Slice Hawaiian Rolls in half
- Layer meat and cheese: pepper jack cheese, salami, ham, pepperoni and provolone cheese
- Brush the inside of the top buns with garlic herb butter.
- Bake the sliders at 350°F for 20 minutes.
- Assemble the lettuce topping with: 1 cup mayo, 2 tbsp red wine vinegar, 1 tbsp olive oil, 1 tbsp Italian seasoning. Mix then add a bag of shredded lettuce.
- Remove the sliders once the cheese is melted then top them with with tomatoes, lettuce then place the tops on and cut them up
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
