Smokey Ham and Cheese Sliders

Smokey Ham and Cheese Sliders: The Best Use of Leftover Ham

When it comes to perfect party food, few dishes are as crowd-pleasing as Smokey Ham and Cheese Sliders. Made with sweet Hawaiian rolls, layers of deli ham, gooey melted cheese, and a rich buttery topping, these sliders are ideal for game day, holidays, or easy weeknight dinners.

They’re simple to assemble, bake to golden brown perfection, and reheat beautifully the next day, making them one of the best cheese sliders recipes you can add to your rotation.

The combination of Swiss cheese, smoky ham, and a savory-sweet butter mixture infused with dijon mustard, Worcestershire sauce, brown sugar, poppy seeds, and sesame seeds creates irresistible flavor in every bite. Whether you’re serving a crowd or using up leftover sliders ingredients like hot ham, this recipe delivers big results with minimal effort.

Why You’ll Love This Recipe

These Smokey Ham and Cheese Sliders combine sweet, smoky, savory, and buttery flavors into one irresistible dish. With minimal prep, simple ingredients, and maximum flavor, they’re guaranteed to become a go-to favorite whenever you need easy, shareable comfort food.

If you’re looking for a reliable, crowd-approved slider recipe, this one checks every box.

Ingredients You’ll Need for Smokey Ham and Cheese Sliders

Sliders

• 1 pack Kings Hawaiian sweet rolls
• 1 pound leftover smoked ham or deli ham
• 12 slices Swiss cheese

Butter Topping

• 1 stick melted butter
• 1 tablespoon dijon mustard
• 1 teaspoon Worcestershire sauce
• 1 tablespoon poppy seeds
• 1 tablespoon dried minced onion
• 1 tablespoon brown sugar
• ½ teaspoon garlic powder

How to Make Smokey Ham and Cheese Sliders

Step 1: Prep the Rolls

Place the Hawaiian sweet rolls on a cutting board. Using a serrated knife, carefully slice the entire pack in half horizontally, keeping the individual rolls connected. Separate the bottom half and place it into a greased baking dish or baking pan.

Step 2: Assemble the Sliders

On the bottom half, layer sliced deli ham, followed by Swiss cheese. Add another layer of ham, then finish with a second layer of cheese for the ultimate cheese melt.

This double-layer method ensures every bite is packed with flavor. Place the tops of the rolls back on, aligning the top of the buns evenly over the filling.

Step 3: Make the Butter Mixture

In a small bowl, whisk together melted butter, dijon mustard, Worcestershire sauce, poppy seeds, minced onion, brown sugar, and garlic powder.

This rich topping adds sweetness, tang, and savory depth that sets these sliders apart.

Step 4: Brush and Bake

Using a pastry brush, generously spread the butter mixture over the roll tops, making sure it seeps into the seams and coats the top of the ham inside.

Cover the dish tightly with aluminum foil and bake at 325°F for 15 minutes.

Remove the foil and bake for an additional 10 minutes, or until the sliders are golden brown with perfectly melted cheese and crisped edges.

Serving and Storage Tips

Remove the sliders from the oven and let them rest briefly. Slice through the tops of the rolls and filling, then serve warm. These sliders are excellent for game day spreads, tailgates, or casual gatherings.

Store any leftover sliders in an airtight container in the refrigerator. They reheat well in the oven and taste just as amazing the next day, making them perfect for meal prep or quick lunches.

More Delicious Recipes to try!

Raspberry Jalapeño Ham Sliders
Sweet raspberry preserves meet spicy jalapeños and savory ham on soft rolls, creating a bold, sweet-heat slider that’s perfect for parties, holidays, and game day gatherings.

Mississippi Pot Roast Sliders
Tender shredded pot roast cooked with ranch seasoning, au jus, and pepperoncini is piled onto soft rolls for rich, tangy sliders packed with comforting, slow-cooked flavor.

Pepperoni Pizza Sliders
Classic pizza flavors shine with pepperoni, marinara sauce, and gooey melted cheese layered on buttery rolls, baked until golden brown for an easy, crowd-pleasing appetizer.

Hot Italian Sliders
Loaded with seasoned Italian meats, melty cheese, and zesty peppers, these sliders deliver bold, savory heat on soft rolls, making them a must-have for game day spreads.

Brisket Pimento Sliders
Smoky chopped brisket topped with creamy pimento cheese melts into soft rolls, creating rich, indulgent sliders that balance bold barbecue flavor with smooth, cheesy goodness.

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